How One Tyson Foods In North Carolina Is Protecting Employees From COVID-19
Scott Simon, Host: More than 250 employees at meatpacking plants across the country have died of COVID-19. Congress is investigating the outbreaks, and companies are trying to stem the coronavirus infections. In North Carolina, one large Tyson Foods poultry plant is making some workplace changes. Keri Brown of member station WFDD has this report.
Keri Brown, Byline: The Tyson complex is nestled in the center of Wilkesboro. It's a massive facility employing around 3,000 people. That's a lot for this small rural community. The town manager of Wilkesboro, Ken Noland, says it's a challenging time for both the region and Tyson.